I started loving ice cream from a very early age. I think it was maybe… birth! Even in the cold winter months you can find me eating a bowl of this sweet frozen treat while tucked under a warm blanket. There’s only one problem with my love for ice cream…it’s so fattening! But I am happy to tell you, I have a solution! It’s an ice cream substitute that has all the same flavor and sweetness but with half the fat! I think that’s worth celebrating, don’t you? Let’s start the festivities with a Better-For-You Sundae Dessert!
What is my secret ingredient that makes this Better-For-You Sundae possible? TCBY frozen yogurt! All of my favorite ice cream flavors are now available as TCBY frozen yogurt in the freezer isle of my local grocery store. I love that each carton has 7 probiotic cultures and 3-4 grams of protein. I can now enjoy every sweet bite without any of the guilt. 😉 It’s like a dream came true. Want to know if your grocery store has TCBY treats? Visit the TCBY Website to find a store near you.
If you love TCBY and live in the Denver, Houston or Phoenix area be sure to visit the “Get The Scoop” Tour for $1.00 off coupons. Hey there! Don’t get bummed if you don’t live in those cities because I have an awesome giveaway too. You can enter to win FREE TCBY products for 3 months!! Do you know how many sundaes you could make with that much frozen yogurt?
To enter this giveaway, simple visit TCBY’s website and leave a comment below telling me your favorite flavor. That’s it! (Giveaway will close on Aug. 9)
Now it’s time for me to devour that sweet sundae. So simple but so satisfying! 🙂
Better-For-You Sundae Dessert
Prep Time: 5 minutes
- 1 cup TCBY Classic Vanilla Bean frozen yogurt
- 1 1/2 tablespoons chocolate syrup
- whipped cream
- maraschino cherry